Our Menu
Botanas/Starters
Esquites (GF/V)
$7.50
Off the cob Street Corn with mayo, butter , hot sauce and cotija cheese.
Chips, Salsa and Guacamole (GF/VG)
$9.00
Queso
$9.00
Served with tortilla chips, topped with pico de gallo | Add taco filling for $1
Costra
$8.00
Griddled cheese filled with Chorizo topped with nopalitos pico de gallo and sour cream.
Tlayudas
$9.00
Charbroiled "Quesadilla" with beans, cheese, cabbage, pico and your choice of protein from the taco menu.
Street Tacos
Carnitas (GF)
$2.75
Slow braised pork topped with fresh onions, cilantro and Cotija cheese.
Barbacoa (GF)
$2.75
Slow braised beef topped with pico de gallo and Cotija Cheese.
Chorizo (GF)
$2.75
Mexican sausage with potatoes, onions, and poblano topped with fresh onions, cilantro and Cotija cheese.
Nopalitos (GF/VG)
$2.75
Cactus plant sautéed with onions/topped with pico de gallo.
Cochinita (GF)
$2.75
Yucatan style pulled pork with achiote topped with pickled red onions and Cotija Cheese.
Rajitas (GF/V)
$2.75
Poblano peppers sautéed with onions and Mexican Crema topped with fresh onions, cilantro and Cotija cheese.
Platos Fuertes (Mains)
Enchiladas de Mole Rojo
$14.50
Mole chicken enchiladas with rice, topped with Mexican crema and sesame seeds.
Pambazo
$14.50
Spicy grilled sandwich dunked in our guajillo salsa, with chorizo, potatoes, Mexican crema, cotija cheese and a side of Pozole
Tacos Dorados (GF)
$14.50
4 crispy griddled tacos with Chorizo, potatoes, topped with crema and pico de Gallo, cabbage and a side of rice and beans
Taco Plate
$14.50
Choice of 4 tacos with rice and beans
Mixiote
$14.50
Tender Chicken marinated in adobo salsa and steamed in parchment paper. Served with rice, nopalitos, and tortillas .
Sopas/Soups
Pozole (GF)
$8.00/cup
$10.00/bowl
Pork stew with hominy/ topped with cabbage, cilantro, onions and radishes
Postres
ChocoFlan
$5.00
Flan with chocolate cake
Carlota
$5.00
Ice-box Cake with lime
Paper plates. forks, napkins and serving utensils are included. Chaffing dishes - $10.00 each | Delivery fee is based on location
Nacho Bar
All Nacho Bar caterings come with paper products and cutlery.
Nacho Bar
$50.00
Serves 8-10 people • Nacho bar includes chips, queso, black beans, pickled jalapeno, shredded lettuce.
Protein
$30.00
Serves 8-10 people • Pick up to 3 choices: Ground Beef | Pollo Al Carbon | Chorizo | Carnitas | Barbacoa | Nopalitos
Add Ons/Sides
(serves 8-10)
Queso
$16.00
House made queso dip with Oaxaca cheese . Serves 8-10 people.
Guacamole
$18.00
Serves 8-10 people.
Sour Cream
$10.00
Serves 8-10 people.
Pico de Gallo
$10.00
Serves 8-10 people.
Esquites
$30.00
Serves 8-10 people.
Escabeche
$8.00
Serves 8-10 people.
Corn Salsa
$10.00
Serves 8-10 people
Shredded Lettuce
$8.00
Serves 8-10 people.
Sliced Jalapenos
$8.00
Serves 8-10 people.
Taco Bar
Taco Bar
$18.00/per person
Choose 1 taco filling per 8/10 guests (*max 3 fillings) | Your taco bar includes Mexican rice, refried beans (vegetarian), flour tortillas, taco toppings (onions, cilantro and salsa), chips and salsa
Carnitas
8 hour slowly braised pulled pork.
Chorizo
Mexican pork sausage with peppers, onions and potatoes.
Cochinita
Yucatan style pulled pork with achiote.
Nopalitos (vegan)
Cactus plant sautéed with onions.
Barbacoa
12 hour slow braised beef top round. Cooked with a hint of chipotle and spices.
Rajitas
Sautéed poblano and onions tossed with Mexican cream .
Desserts
Carlota
$45.00
Ice Box Lime Cake Serves 16 People